Omani Halwa Making Kit

Create the most beloved Omani dessert in your own kitchen with our complete Halwa making kit. Omani Halwa is a unique gelatinous sweet that has been part of Omani hospitality for centuries, traditionally served with Arabic coffee to welcome guests.

Kit Includes:

• Authentic Copper Halwa Pan: Hand-hammered in the traditional style, perfect for even heating (18cm diameter)
• Premium Saffron from Jabal Akhdar: 1g of genuine mountain-grown Omani saffron
• Rose Water: 100ml bottle of authentic Omani rose water
• Cardamom Powder: 50g of freshly ground green cardamom
• Premium Omani Sugar: 500g specially processed for halwa making
• Ghee: 200g of clarified butter, essential for authentic texture
• Corn Starch: 250g special grade for halwa consistency
• Almonds and Pistachios: 100g each for traditional garnishing
• Wooden Stirring Paddle: Specially designed for halwa preparation
• Traditional Serving Dish: Hand-painted ceramic dish (22cm diameter)

Included Recipe:

Detailed step-by-step recipe card with traditional Omani Halwa preparation techniques, plus variations for different regional styles (Muscat, Salalah, and Nizwa varieties). The recipe includes both English and Arabic instructions with helpful photographs.

Storage and Shelf Life:

All ingredients are vacuum-sealed for freshness. Shelf life for dry ingredients is 12 months when stored in a cool, dry place. Rose water should be used within 6 months of opening.

This kit makes approximately 6-8 servings of authentic Omani Halwa. Perfect as a gift for food enthusiasts or anyone interested in Middle Eastern cuisine.